DINNER
crusted with wasabi and sesame seeds with wasabi pepper sauce | Upgrade to Fried Rice +$2.50
Lobster Tail and Scallops are cooked in a creamy sweet and sour sauce. Filet Mignon is cooked in a teriyaki sauce | Upgrade to Fried Rice +$2.50
DINNER
in ponzu sauce with grilled vegetables | Upgrade to Fried Rice +$2.50
DINNER
chicken breast marinated in spicy ginger sauce and char broiled | Upgrade to Fried Rice +$2.50
DINNER
deep fried with Japanese bread crumbs and served with shrimp fried rice
BEEF, LAMB, AND PORK
pork loin marinated in spicy ginger sauce and char broiled | Upgrade to Fried Rice +$2.50
BEEF, LAMB, AND PORK
contains asparagus and baby bok choy served with spicy miso | Upgrade to Fried Rice +$2.50
BEEF, LAMB, AND PORK
thinly sliced ribeye marinated and char broiled in a light sweet ginger sauce | Upgrade to Fried Rice +$2.50
BEEF, LAMB, AND PORK
with teriyaki sauce | Upgrade to Fried Rice +$2.50
BEEF, LAMB, AND PORK
mixed beef and vegetables over white rice with go chu jang sauce
BEEF, LAMB, AND PORK
char broiled marinated beef ribs without the bone | Upgrade to Fried Rice +$2.50
DINNER
Japanese thick noodle soup served in a hot iron pot with chicken, shrimp, and vegetables
DINNER
Japanese thin noodles stir fried w/ chicken, shrimp, scallops, and vegetables
DINNER
Ask wait staff for today’s choice. Substitutes may cost extra
DINNER
Ask wait staff for today’s choice. Substitutes may cost extra
DINNER
California roll, spicy tuna roll OR tuna roll, and shrimp tempura roll
10 pieces of sashimi and 3 pieces of nigiri and lenny’s roll
DINNER
10 pieces of sashimi, shrimp tempura roll, and a rainbow roll
Assortment of raw, cooked fish, and vegetables on sushi rice bed
Assortment of raw, cooked fish, and vegetables on sushi rice bed with jo chu jang sauce
