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Welcome to Ginza of Tokto Japanese Steak, Seafood & Sushi Bar.
Showing 1–36 of 67 results
fried golden in our Japanese batter
Asparagus Beef Roll
Fresh asparagus tips rolled in boiled beef.
Pan-fried pork dumplings.
Tender pieces of chicken skewered and glazed with our teriyaki sauce.
Deep-fried tofu with special sauce.
Soft Shell Crab
Delicious whole crab battered and fried until crisp and tender.
Steamed green soybeans.
Includes one piece of tuna, white tuna, shrimp, and snapper.
Tuna Sashimi Appetizer
Sliced fresh tuna.
Combination Sashimi Apetizer
Sliced fresh tuna and yellowtail.
Octopus and cucumber salad with our light vinaigrette dressing.
Fresh tuna, salmon, red snapper, radish, and cucumber with hot spicy sauce.
Japanese style steamed shrimp dumplings.
Thin slices of beef with ponzu sauce.
Children Chicken (Hibachi or Teriyaki)
Children Hibachi Filet Mignon
Children Hibachi Shrimp
Children Hibachi Sirloin Steak
Assorted raw fish over sushi rice
Fresh tuna served over a bed of sushi rice. All sushi dinners come with soup and salad.
Fresh salmon served over a bed of sushi rice. All sushi dinners come with soup and salad.
Broiled eel with sweet eel sauce served over sushi rice. All sushi dinners come with soup and salad.
Hwe Dup Bob
Assorted fresh raw fish and vegetables on steamed rice with spicy sauce on the side.
3 Combo Roll Dinner
1 spicy tuna roll, 1 spicy salmon roll, and 1 shrimp tempura roll. All sushi dinners come with soup and salad.
Vegetarian Roll Dinner
1 avocado roll, 1 kappa roll, 1 kampyo roll, and 1 yamagobo roll. All sushi dinners come with soup and salad.
Ginza Special for Two
15 pieces nigiri, California roll, spicy tuna roll, and 20 piece sashimi. All sushi dinners come with soup and salad.
Ginza Chicken and Shrimp
Hibachi seasonings or Teriyaki
Ginza Chicken and Scallops
Ginza Chicken and Salmon
Ginza Chicken and Tuna Steak
Ginza Chicken and Calamari
Hibachi Sirloin Steak and Shrimp
Hibachi Sirloin Steak and Scallops
Hibachi Sirloin Steak and Salmon
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